Anything from mundane to magical - let us know what you’re eating this week!

I prepped and froze a bunch of smash burger patties last week so we’ll be having burgers at some point. I like bacon and blue cheese on mine. Might do some tater tots on the side.

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    31 year ago

    Things on our menu this week:

    Tonight: taco salad Tomorrow: fish and shrimp ceviche Later this week: roasted whole chicken, baked potatoes

    Then probably a leftover night if they aren’t eaten as lunches.