🍹Early to RISA 🧉@sh.itjust.worksM to Greentext@sh.itjust.works · 1 year agoAnon doesn't washsh.itjust.worksexternal-linkmessage-square280linkfedilinkarrow-up1706arrow-down117
arrow-up1689arrow-down1external-linkAnon doesn't washsh.itjust.works🍹Early to RISA 🧉@sh.itjust.worksM to Greentext@sh.itjust.works · 1 year agomessage-square280linkfedilink
minus-squareTjalinkfedilinkarrow-up6·1 year agoOn a bun? That’s Mett and it’s pork. Yes, ground raw pork. It’s quite tasty. Sprinkle of onion usually.
minus-squarefaythofdragons@slrpnk.netlinkfedilinkEnglisharrow-up4·1 year agoHe’s getting it mixed up with Wisconsin, which does raw ground beef on a bun.
On a bun? That’s Mett and it’s pork. Yes, ground raw pork. It’s quite tasty. Sprinkle of onion usually.
He’s getting it mixed up with Wisconsin, which does raw ground beef on a bun.
Tratare sandwich? Sounds delicious!