@[email protected] to [email protected] • 11 months agoWith lab grown meat we could see the advent of ethical cannibalism.message-square88fedilinkarrow-up1320arrow-down123
arrow-up1297arrow-down1message-squareWith lab grown meat we could see the advent of ethical cannibalism.@[email protected] to [email protected] • 11 months agomessage-square88fedilink
minus-square@[email protected]linkfedilinkEnglish22•11 months agoIt’s like reverse lobsters. You gotta be able to taste the fear. 🤌
minus-square@[email protected]linkfedilink2•11 months agoironically slaughterhouses have long since figured out that stress makes the meat terrible, and at this point livestock is probably dying more peacefully than most humans.
It’s like reverse lobsters. You gotta be able to taste the fear. 🤌
ironically slaughterhouses have long since figured out that stress makes the meat terrible, and at this point livestock is probably dying more peacefully than most humans.