@[email protected] to Late Stage [email protected]English • edit-211 months agoParmigiano-Reggiano makers are putting edible microchips the size of a grain of sand into their 90-pound cheese wheels to combat counterfeiterswww.businessinsider.comexternal-linkmessage-square43fedilinkarrow-up158arrow-down14file-textcross-posted to: [email protected][email protected]
arrow-up154arrow-down1external-linkParmigiano-Reggiano makers are putting edible microchips the size of a grain of sand into their 90-pound cheese wheels to combat counterfeiterswww.businessinsider.com@[email protected] to Late Stage [email protected]English • edit-211 months agomessage-square43fedilinkfile-textcross-posted to: [email protected][email protected]
Sure why not? Add to the delicious medley of microplastics and persistent organic pollutants, what could go wrong!
minus-squarerelaylinkfedilinkEnglish13•11 months agoWhy can’t they just put it in the packaging and not in the cheese itself?
Why can’t they just put it in the packaging and not in the cheese itself?
That’s what I’m wondering.
Maybe the brand maniacs eat that too?