What are we all looking forward to chomping down on this Christmas? All food and drink ideas welcome.
For me it’s pudding and custard.
What are we all looking forward to chomping down on this Christmas? All food and drink ideas welcome.
For me it’s pudding and custard.
Is it the good old traditional suet pudding loaded with fruit? My nan used to make one the size of a large stockpot.
The original recipe is suet, but she started to use butter in the 1980s so I’ve continued with the butter. I will try it one day with suet, and I do have a packet in the cupboard but I’m unsure of the ratio in comparison to my recipe because it already has flour mixed in.