@[email protected] to [email protected] • 10 months agoWhats your such opiniondiscuss.tchncs.deimagemessage-square1358fedilinkarrow-up1622arrow-down188
arrow-up1534arrow-down1imageWhats your such opiniondiscuss.tchncs.de@[email protected] to [email protected] • 10 months agomessage-square1358fedilink
minus-square@[email protected]linkfedilink7•10 months agoBanana and Dijon mustard on toast is pretty good.
minus-square@[email protected]linkfedilink2•10 months agoLike at the same time? Toast the bread, spread Dijon, and cut up banana slices to top. I might get drunk enough to try it one day.
minus-square@[email protected]linkfedilink3•10 months agoYep! I do it as you say, and a bit of extra Dijon on the banana slices. I prefer using lots of Dijon, which (since I don’t eat spicy stuff often) does make me cry a bit, but it feels like a fair punishment for the meal I’ve created.
Banana and Dijon mustard on toast is pretty good.
You sick fuck
Like at the same time? Toast the bread, spread Dijon, and cut up banana slices to top. I might get drunk enough to try it one day.
Yep! I do it as you say, and a bit of extra Dijon on the banana slices. I prefer using lots of Dijon, which (since I don’t eat spicy stuff often) does make me cry a bit, but it feels like a fair punishment for the meal I’ve created.