I’m going to be creating and posting these “pickone” images that ask you to choose between two (or more) choices. Hope you guys enjoy it :)

  • Rose56
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    -18 months ago

    None, corn flour with milk and water in the pan, stir it for couple minutes on fire and read to eat!(dont forget the salt) Ad some green cheese or fet for extra flavor.
    Its a bit heavy but holds you half day.

    • @way_of_UwU
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      18 months ago

      What do you call this recipe?

      • Rose56
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        18 months ago

        My dod told me but I don’t know how to write it, because it’s in Albanian and I don’t know how to write it. They used to make it many years ago, mostly with water only.