Hello.

My microwave died in spectacular fashion today. It was the lifeblood of my kitchen. I’ve had it so long I’ve forgotten how to cook without one. And I can’t afford to buy a new one. I was going to post in eatcheapandhealthy but that place looks as dead as my microwave. I don’t know what I’m going to do.

Jamie Oliver often went on about cheap recipes… that required 30 ingredients and a bunch of equipment I don’t have. These are not helpful. I need recipes that are cheap to shop for, cheap on electricity usage, easy to prepare with limited equipment, and it would be a bonus if they are healthy and tasty. I know I’m being picky, but I don’t have much to work with.

I figured this would be the community to ask because to cook well, you need to know stuff that a bad cook wouldn’t know. I hope I can get a few useful ideas. Thanks.

  • @oessessnex
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    2 months ago

    Yes, I meant a bouillon or stock cube, sorry for the typo. Or you can use stock or a broth instead of water.

    Stock is also pretty easy to make. You can buy a whole chicken and then throw the leftover carcass, skins, bones, with onions, carrots, celery and some herbs into a pot and simmer it for 2 hours.

    • KalvoOP
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      12 months ago

      I think I’ll use stock cubes for now. Actually I bought some yesterday. Thanks for the info.