I found that the meat to fat/bone ratio on Turkey was worse than Chicken. Always have so much waste when preparing Turkey the money just didn’t make it worth it.
It’s because they’re older animals when they are slaughtered, so more of the meat has turned to sinew and tendons and more of the cartilage has turned to bone.
I found that the meat to fat/bone ratio on Turkey was worse than Chicken. Always have so much waste when preparing Turkey the money just didn’t make it worth it.
It’s because they’re older animals when they are slaughtered, so more of the meat has turned to sinew and tendons and more of the cartilage has turned to bone.