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A number of family members who shared a meal of bear meat that one of the family members had harvested earlier were subsequently infected with brain worms, according to a new report from the Centers for Disease Control and Prevention.
Tribal code Flaffenfeit is only used by primitive civilizations. I wonder what it means? Maybe it’s for easy conversion to ounces?
73.89° C
That not undercooking, that barely thawing
165F is well done for most meat
They served the meat extra rare on accident and had to re-cook and re-serve the meat but probably still too underdone.
According to our thermometer 70° C is considered done/normal for most red meat roasts.
165 degrees F being 74° C which is pretty high tolerance . Our water only needs to be heated to 60° C to avoid legionella that dies at around 54° C, and basically avoid everything else too.
You’re confusing “cooking temp” with “internal temp”.