The Picard Maneuver@lemmy.world to People Twitter@sh.itjust.works · 5 months agoFollowing instructionslemmy.worldimagemessage-square21fedilinkarrow-up1646arrow-down18
arrow-up1638arrow-down1imageFollowing instructionslemmy.worldThe Picard Maneuver@lemmy.world to People Twitter@sh.itjust.works · 5 months agomessage-square21fedilink
minus-squareDeconceptualist@lemm.eelinkfedilinkEnglisharrow-up47·5 months agoThe answer is tahini, by the way. Not a big shocker.
minus-squareuhN0idlinkfedilinkEnglisharrow-up14·5 months agoShocker for me. Never thought to use it like that. Thanks for mentioning it!
minus-squareDeconceptualist@lemm.eelinkfedilinkEnglisharrow-up11·5 months agoOh cool. Well tahini (sesame paste) is awesome, and especially useful for anyone vegan or lactose-free. Definitely worth keeping in the pantry.
minus-squareEphera@lemmy.mllinkfedilinkarrow-up1·5 months agoI also like to use peanut mush/butter for that. As in, the non-sweet stuff.
The answer is tahini, by the way. Not a big shocker.
Shocker for me. Never thought to use it like that. Thanks for mentioning it!
Oh cool. Well tahini (sesame paste) is awesome, and especially useful for anyone vegan or lactose-free. Definitely worth keeping in the pantry.
I also like to use peanut mush/butter for that. As in, the non-sweet stuff.