I’m trying to lose weight and was told that hwo I eat about 800-1000 calories a day is too low and lowers my metobolism which will prevent weight loss. I’ve looked up some meal plans and can’t really afford stuff like chicken breast, steak, or salmon every week. So that is why I’m wondering how I can eat 1500 calories a day. Are there some alternatives that I can do?

Also I’d like to ask, say I exercise and burn say 500 calories would I have to eat those calories back or no? I ask cuz I’ve been told yes and told no.

  • grue@lemmy.world
    link
    fedilink
    English
    arrow-up
    5
    ·
    3 months ago

    I low-key hate the “calories in vs calories out” mantra because I believe it tends to disregard an important source of “calories out:” the ones that don’t get absorbed in the intestines and that you poop out instead. It’s still somewhat early days for the science, but there’s increasing evidence to suggest that a lot of the difference between skinny people and fat people isn’t necessarily that their calorie intake or calorie burn is wildly different, but that fat people’s digestive tracts are better at absorbing all the calories.

    • howrar@lemmy.ca
      link
      fedilink
      arrow-up
      2
      arrow-down
      1
      ·
      edit-2
      3 months ago

      “Calorie in” means what your body absorbs. If it absorbs more, then the number is higher for the same amount of food, and vice versa.

        • nous
          link
          fedilink
          English
          arrow-up
          3
          ·
          3 months ago

          You cannot accurately measure just that. But measuring calories you eat is a good enough approximation to help you control how much you eat. You can estimate you calories out by your weight, if you are gaining weight you are eating (and adsorbing) more then you are using, if you are losing weight then you are eating less - and that is the most important part.

          There is also water weight to account for, but realistically there is an upper and lower bound to that and over several weeks you can get a pretty good idea for what level of calories you ingest leads to weight gain or loss. And if that changes for any reason you can adjust the amount you eat in correspondence. We are just looking for averages over time and the overall balance here, no need to be super accurate with exactly what you adsorb and what you have accurately used during an exercise. I never even measure calories burnt as it does not give much value vs just weighting your self over time.