• Shortstack@reddthat.com
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    2 months ago

    Y’all need to salt your water.

    It prevents nearly all the sticking and it makes pasta delicious

      • gens
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        2 months ago

        Yea, and not cooking it for too long.

    • Catoblepas@lemmy.blahaj.zone
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      2 months ago

      And while you’re at it, shell out the extra 50 cents or whatever for the bronze cut pasta. It has a much nicer texture and allegedly makes sauce adhere to the pasta more.