My two winter drink jams are Hot Toddies (with bourbon instead of brandy) and hot chocolate + Baileys + whipped cream vodka.
Mulled wine here. It’s delicious and it makes me feel medieval-fancy.
Please tell me you have a goblet to drink it out of.
Is high fructose corn syrup seasonal?
Depending on what shape it’s pressed into, kind of lol.
Tis the season for floating stuff in drinks. Summer by contrast is the season for putting stuff on the glass of your drink.
Winter is time of the warm drinks. I’m not sure what a spring drink even would be.
Elder blossom syrup?
I dunno but cool water is never out of season.
Praise be the equinox.
What’s the top one with the lemons?
I’m fairly certain it’s potpourri which is not a drink. When you heat it up on a stove it’s meant to fill your house with its scent. “pot pourri” directly translates to “rotten pot” which I think is accurate because I’ve never been fond of the smell
Pumpkin spice flavored beer is horrendous. Change my mind.
Different strokes for different folks… more for me! 🎃🍺
Beer is horrendous and imbibing alcohol is loser culture.
And why does anyone care about the flavor? Isn’t the point that it dulls your senses?
That’s an interesting take on the oldest drink in the world
I stay with drinks that go in all seasons, like vodka, whiskey or dark beer
Dark beer in the summer heat?
yep, nothing better than a few liters of dark beer with some friends on a summer evening
hmmmm autumn my season and not really the best drinks but like the pumpkin spice
I think I’m lacking some culture lmao.
Weird pic to post in spring.
