Wanted some fresh bread but won’t spend enough time at home for a full loaf. So just made a bread from a half-pound of flour
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Counteroffer:
You - will call this big bun instead
I - receive the big bun for eating
Sorry, the tiny bread is already more than half gone… Also who would slice a bun vertically into 10 or so slices? This is no bun, it’s just a tiny bread 😜
I think I need a banana for scale.
Post the mini recipe!
- Go to local farm
- Get their self prepared bread baking kit
- Use only a quarter of the 1kg package
(sorry, don’t have more of a recipe on this one…)
It increases the ratio of crust to “meat” which in my book is good for any bread.
