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Gif Recipes@lemmy.worldEnglish · 1 day ago

Australia's best-kept secret: Chicken Salt

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Australia's best-kept secret: Chicken Salt

irreticent@lemmy.zip to

Gif Recipes@lemmy.worldEnglish · 1 day ago

6

cross-posted to:
[email protected]

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cross-posted from: https://lemmy.zip/post/31023233

Source: https://youtu.be/PNi0ITgqNCI

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anomnom@sh.itjust.works
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3 hours ago
Glutamate is a natural byproduct of boiling meats when making soup or stock. Mono sodium glutamate is naturally present in cheese and tomatoes.

But also a tiny amount goes a long way. I don’t think we can be trusted to sprinkle it on everything in most of America.

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