Last year, I wrote a great deal about the rise of “ventilation shutdown plus” (VSD+), a method being used to mass kill poultry birds on factory farms by sealing off the airflow inside barns and pumping in extreme heat using industrial-scale heaters, so that the animals die of heatstroke over the course of hours. It is one of the worst forms of cruelty being inflicted on animals in the US food system — the equivalent of roasting animals to death — and it’s been used to kill tens of millions of poultry birds during the current avian flu outbreak.
As of this summer, the most recent period for which data is available, more than 49 million birds, or over 80 percent of the depopulated total, were killed in culls that used VSD+ either alone or in combination with other methods, according to an analysis of USDA data by Gwendolen Reyes-Illg, a veterinary adviser to the Animal Welfare Institute (AWI), an animal advocacy nonprofit. These mass killings, or “depopulations,” in the industry’s jargon, are paid for with public dollars through a USDA program that compensates livestock farmers for their losses.
You seem to be vastly overestimating the general health of factory farmed poultry.
Crazy how you can’t think past this. Maybe not factory farm them? Shocker, I know.
Crazy how you went on repeat, can you not think past this argument?
If it aint broke dont fix it
I’m addressing that they’re factory farmed birds so they probably won’t get better, which makes your statement a bad idea. Don’t just move the goalpost if you want to discuss stopping factory farming because I never indicated I was wanting to talk about that.