• PM_ME_YOUR_ZOD_RUNES@sh.itjust.works
    link
    fedilink
    arrow-up
    1
    arrow-down
    1
    ·
    edit-2
    11 months ago

    I agree that cheddar is not bland garbage. I was just trying to make a point of how vastly different the flavors between the two were. I’ve had 4 year aged cheddar and it is fantastic. I guess I was mostly comparing the authentic high quality cheeses to low end mass produced crap. Not really a Parmigiano vs cheddar thing I guess. I’m sorry if I gave that impression.

    Also, that’s a great idea. I have some homemade gnocchi in my freezer, I should try it with Parmigiano and pecorino.