• SinTacks
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    1 year ago

    Better efficiency but more importantly it heats almost instantly. Thing is like magic. No preheating for 5+ mins.

    Plus having a second oven is fucking awesome. I’m out there on thanksgiving with an oven full of turkey, baking dinner rolls on the side like an absolute gangster.

    • idunnololz@lemmy.world
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      1 year ago

      The oven that comes with your stove is huge and it takes forever to preheat. I remember mine used to take like 20 minutes to preheat. For a lot of things that doubles the cooking time.

      A toaster oven has way less space to heat, together with the fast convection makes it heat up almost instantly and also evenly. It’s just such a huge quality of life improvement.

      • Flying Squid@lemmy.world
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        1 year ago

        I wish we had space for either one. Assuming an air fryer can grill cheese as well as a toaster oven, I’d be fine with just the latter though. I miss my toaster oven.

        • idunnololz@lemmy.world
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          1 year ago

          If you have the money, I’d definitely recommend a toaster oven with “air fryer” capabilities (air fryers are just convection ovens… with more convection). However they are more expensive than just an air fryer. Air fryers are also smaller so that can be a big pro if you are limited on space.

    • ieatpillowtags@lemm.ee
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      1 year ago

      Our oven literally broke (screw you fridgidaire btw) and we made thanksgiving dinner in the air fryer/ toaster oven. Even the turkey! Came out great!

      • KSP Atlas@sopuli.xyz
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        1 year ago

        Basically this for me but for christmas, the thermometer burnt out or something and caused the oven to turn into a charcoal oven, so we made the rest of the food in the air fryer