Gregorech@lemmy.world to Cooking @lemmy.world · 1 year agoSeasonal saucelemmy.worldimagemessage-square12fedilinkarrow-up160arrow-down114file-text
arrow-up146arrow-down1imageSeasonal saucelemmy.worldGregorech@lemmy.world to Cooking @lemmy.world · 1 year agomessage-square12fedilinkfile-text
minus-squareGregorech@lemmy.worldOPlinkfedilinkarrow-up2·1 year ago20qt if that makes it better or worse.
minus-squareFuglyDuck@lemmy.worldlinkfedilinkEnglisharrow-up2arrow-down1·1 year agoLike, I probably would only use it once or twice and probably not like storing… but like… that’s a lot of sauce!
minus-squareKogasalinkfedilinkarrow-up1·1 year agoYou can use it for stock. Stock freezes great. You want 20qt of stock. You need this pot.
minus-squareFuglyDuck@lemmy.worldlinkfedilinkEnglisharrow-up1arrow-down1·1 year agoI mean… I don’t use quite that much stock. (or rather, maybe I do, but, like 10qt frozen lasts long enough to get enough scraps fro the next 10qt…) 10qts once a month or so, or 20qts twice that… doesn’t really make a difference.
20qt if that makes it better or worse.
Like, I probably would only use it once or twice and probably not like storing… but like… that’s a lot of sauce!
You can use it for stock. Stock freezes great. You want 20qt of stock. You need this pot.
I mean… I don’t use quite that much stock. (or rather, maybe I do, but, like 10qt frozen lasts long enough to get enough scraps fro the next 10qt…) 10qts once a month or so, or 20qts twice that… doesn’t really make a difference.