Yeah! Those nuggets are my go to quick protein snack. And cholesterol free, to boot.
BRB, gonna make some nuggets now…
Yeah! Those nuggets are my go to quick protein snack. And cholesterol free, to boot.
BRB, gonna make some nuggets now…
Awesome response, and a great succinct postmortem. Thanks for doing what you do!
If done via hacked admin credentials, this is a great advertisement for enabling 2FA anywhere it’s supported. AIUI Lemmy is also getting support for this for user accounts soon (https://github.com/LemmyNet/lemmy/issues/2363)
Thanks, I appreciate it - looks like I’ve got some bedtime reading for awhile :)
This is interesting and something I’ve not heard of - can you recommend a starter link for someone with a basic stats background? I had some in undergrad, but this sounds like a topic that could get very tinfoil-hat-y if not searched correctly and with good context.
You’ve done awesome with this instance. It’s great to hear you’re taking a break and paying attention to burnout - it’s not all on you, so take the time you need to center yourself and get your mojo back. We’ll be waiting, but not in the creepy or stressful way hopefully ^^
I mean… it can still be cancer causing despite being hard to avoid. If it’s impossible to avoid (“breathing probably cancer-causing”) then I could see the argument. But all-nighters and red meat are pretty avoidable for a sizable fraction - maybe not all - of people who are in that group.
I for one welcome the long furby renaissance.
I recently bought a trash picker and have been meaning to pick up trash at times when I’m already walking to somewhere - this post is a good motivation to actually bring it along next time. Thanks :)
Good to know, thanks! I’ll try to get a bit more airflow where it’s set up.
I’d never heard of passivation before - thanks, will definitely do that before my first attempt.
Cool - I avoid acids for cleaning, mostly just use iodophor and steam
I do brew mead sometimes - I’ll probably be switching between mead, beer, and wine over time. Do you think those flavors will start carrying over between batches? I’ve had pretty good luck so far with plastic, and I’m hoping stainless is fine as well since it’s a harder material.
What do you normally do for secondary with mead? I could get a glass carboy, but I hear those are prone to shatter when moved…
I only use iodophor and sometimes hot steam, so I think I should be ok. Good to know some chemicals will etch it though
Honestly I’ve posted more to Lemmy in the last couple days than I have on Reddit in the last 8 years - it’s easier because Lemmy feels like a smaller place… Like announcing yourself to a small room of people vs getting on a soapbox on a crowded main street.
What a nice duck! Lemmy absolutely needs more duck pics :)
Not OP, but IME the breading tends to fall off when they’re chopped and moved around a bunch, but if you mix sliced air fried ones in at the very end that’d probably turn out pretty well.