• JackbyDev
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    2 days ago

    I’ve gotten down air frying my frozen microwave breakfast sandwiches down to a science. They never felt right in the microwave no matter what I tried.

    1. Preheat to 350° F, set to 6 minutes, turn on turn reminder.
    2. Separate the bun, sausage, egg, and cheese while you wait for pre heat to be done. Set then in the fridge.
    3. Once preheated, put the sausage on a bun and egg on a bun in the basket and put it in the air fryer. Leave the cheese in the fridge for now.
    4. After 3 minutes the turn reminder will go off. The sausage and egg are cool enough to touch base handed still. Flip the sausage. Flip the egg too, but put the cheese under the egg as well.
    5. When it’s done it’s hotter so you might need to use something to grab it instead of using a your bare hands.

    Perfection.

    When I’ve tried just nuking it in full for X seconds in the microwave there is always something frozen in the middle.