@[email protected] to [email protected] • 1 year agoWhat skill do you believe everyone should possess?message-square118fedilinkarrow-up1119arrow-down15
arrow-up1114arrow-down1message-squareWhat skill do you believe everyone should possess?@[email protected] to [email protected] • 1 year agomessage-square118fedilink
minus-square@[email protected]linkfedilink38•1 year agoBasic cooking. You don’t need to be Gordon Ramsey, but in a pinch, know how to make pasta, chilli and a few other things.
minus-squareSneezycatlinkfedilink7•edit-21 year agoIs chilli considered basic? Spicy food is not that common where I live. For me the basics would be to know how to: -Peel and cut veggies -Boil stuff -Fry eggs But maybe it’s a cultural thing! I’m interested in knowing what you’re doing with your chilli peppers ;)
minus-square@[email protected]linkfedilink8•1 year agoI think they mean Chilli as a dish, often a meat stew
minus-square@[email protected]linkfedilink7•1 year agoBasic chili recipe (people from texas can bite their tongue for five minutes one time): beans tomatoes onions peppers A little bit of cumin and salt to taste and you actually don’t need anything else to get something that is recognizable as chili. I add all sorts of other stuff, but that’s the basics.
minus-square@[email protected]linkfedilink2•1 year agoOh i meant chili as in American chili. Beans and ground beef. Basically, just knowing how to make something easy for a quick meal if you need to.
minus-squareDizzy Devil Duckylinkfedilink1•1 year agoI’ll just say I am lucky enough to have been the child in my family who learned to cook from my mom, but I can certainly agree people should know at least the basics.
Basic cooking.
You don’t need to be Gordon Ramsey, but in a pinch, know how to make pasta, chilli and a few other things.
Is chilli considered basic? Spicy food is not that common where I live. For me the basics would be to know how to:
-Peel and cut veggies
-Boil stuff
-Fry eggs
But maybe it’s a cultural thing! I’m interested in knowing what you’re doing with your chilli peppers ;)
I think they mean Chilli as a dish, often a meat stew
Basic chili recipe (people from texas can bite their tongue for five minutes one time):
A little bit of cumin and salt to taste and you actually don’t need anything else to get something that is recognizable as chili.
I add all sorts of other stuff, but that’s the basics.
Beans?!!
/s
🫘🤠🫘
Oh i meant chili as in American chili. Beans and ground beef.
Basically, just knowing how to make something easy for a quick meal if you need to.
I’ll just say I am lucky enough to have been the child in my family who learned to cook from my mom, but I can certainly agree people should know at least the basics.