*edited post title to make it clear that this is a joke

  • spittingimage@lemmy.world
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    4 days ago

    Tipping culture is weird and I only ever hear people mention it in the context of hating it. Yet they seem to have the mindset that there are no other options.

    • null@slrpnk.net
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      4 days ago

      Have you talked to a lot of servers about it? I have a few friends who are servers who hate the idea of cutting out tips and just making minimum wage because they would make significantly less money.

      • wpb@lemmy.world
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        3 days ago

        Crazy thought, really really outside the box lateral thinking type shit, but how about paying them a living wage instead? Seems to work for other industries. I’m not tipping my welder.

        • null@slrpnk.net
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          3 days ago

          I mean, if we’re waving a magic wand, I have a huge list of other improvements for society

      • archomrade [he/him]@midwest.social
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        4 days ago

        Tips were first used as a way for rail lines to avoid having to pay black coach attendants a wage.

        It isn’t surprising that service workers don’t want to abolish tips, since that’s primarily how they get paid now - but that doesn’t mean we shouldn’t abolish them. The owners should have to pay their workers a living wage. By making that the consumer’s responsibility, it frees the business owner from the responsibility of paying their workers for their labor.

        Tip wages are exploitative, plain and simple.

      • sugar_in_your_tea@sh.itjust.works
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        3 days ago

        Exactly. Servers can make bank on tips, especially on holidays.

        I don’t think we should ban tips, but we also shouldn’t let restaurants pay servers under minimum wage and there should be something printed on the bill/POS about tips being appreciated but not required. Also, tips shouldn’t be required to be shared, customers should be able to select who gets the tips (waiter, cooking staff, or shared).

      • curiousaur@reddthat.com
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        4 days ago

        That’s the tipping I like. When I’m getting served. I want to sit at my table and enjoy the whole experience. I want my water refilled, I was to be asked if I want another drink. I want the courses the flow on and off the table. I want to be able to talk about the dishes. Then I want to tip based on how well it all went.

        Obligate tipping for counter service is bullshit.