Consuming large amounts of ultra-processed food (UPF) increases the risk of an early death, according to a international study that has reignited calls for a crackdown on UPF.

Each 10% extra intake of UPF, such as bread, cakes and ready meals, increases someone’s risk of dying before they reach 75 by 3%, according to research in countries including the US and England.

UPF is so damaging to health that it is implicated in as many as one in seven of all premature deaths that occur in some countries, according to a paper in the American Journal of Preventive Medicine.

They are associated with 124,107 early deaths in the US a year and 17,781 deaths every year in England, the review of dietary and mortality data from eight countries found.

  • Lit@lemmy.world
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    1 day ago

    Yea the 5 ingredient stuff is weird, what if I make a 5 fruits salad. To me the number of unnatural processing steps (processes that don’t occur regularly in nature) makes more sense.

    Yes, curry is processed food. It goes through the unnatural process of high heat cooking. I’m not sure about healthy-ness, I think a lot also depends on dosage. I don’t see processing as always being bad.

    To me, Dosage makes the poison.

    Drinking 4 gallons of curry in 1 sitting is probably bad, same as drinking 4 gallons of unprocessed water in one sitting.