@the_artic_one to Sourdough [email protected]English • 6 months agoGot a nice rise on my sourdough pizza crustimagemessage-square5arrow-up170arrow-down10file-text
arrow-up170arrow-down1imageGot a nice rise on my sourdough pizza crust@the_artic_one to Sourdough [email protected]English • 6 months agomessage-square5file-text
minus-square@the_artic_oneOPlinkEnglish4•6 months agoI’m baking on a pizza stone that I preheat at the max temp my oven goes to, using the broiler for the last 5 minutes. What makes you say there’s not enough bottom heat?
I’m baking on a pizza stone that I preheat at the max temp my oven goes to, using the broiler for the last 5 minutes. What makes you say there’s not enough bottom heat?
The base looks a little doughy to me