ZeroCool@slrpnk.net to The Onion@midwest.socialEnglish · 8 months agoNation Once Again Agrees That Easter Candy Made of Exact Same Ingredients as Regular Candy Tastes Better Due to Shapethehardtimes.netexternal-linkmessage-square44fedilinkarrow-up1481arrow-down19
arrow-up1472arrow-down1external-linkNation Once Again Agrees That Easter Candy Made of Exact Same Ingredients as Regular Candy Tastes Better Due to Shapethehardtimes.netZeroCool@slrpnk.net to The Onion@midwest.socialEnglish · 8 months agomessage-square44fedilink
minus-squareAlto@kbin.sociallinkfedilinkarrow-up89arrow-down3·8 months agoTo be entirely fair, the ratio is different (and better imo) with things like reeses
minus-squareRhaedas@fedia.iolinkfedilinkarrow-up24·8 months agoThe ratio is very important. I’m a Reese’s miniature cup fan myself, even over the original. I won’t turn down an Easter variety though… :D
minus-squarerushactionlinkfedilinkEnglisharrow-up7·8 months agoIt’s too soft to my tastes. I like the texture of the original because it’s got that hard outer shell.
minus-squareFordBeeblebrox@lemmy.worldlinkfedilinkEnglisharrow-up4·8 months agoSame here, the eggs are ok but a regular cup right out of the freezer is the best
minus-squareBreadOven@lemmy.worldlinkfedilinkEnglisharrow-up1·8 months agoYeah, og or bust. The others are okay, but that texture in the original is the best.
To be entirely fair, the ratio is different (and better imo) with things like reeses
The ratio is very important. I’m a Reese’s miniature cup fan myself, even over the original. I won’t turn down an Easter variety though… :D
It’s too soft to my tastes. I like the texture of the original because it’s got that hard outer shell.
Same here, the eggs are ok but a regular cup right out of the freezer is the best
Yeah, og or bust. The others are okay, but that texture in the original is the best.